COME AND SEE US ON STAND S310
Here are a few reasons why you won't want to miss us!
- Experience a warm welcome, with our famous MEIKO hospitality, drinks and nibbles
- Meet the team and discuss solutions to all your warewashing and food waste challenges
- See, touch and explore some of our latest products
- Ask any questions you may have about your existing MEIKO equipment
At HRC 2026, MEIKO will be shining a spotlight on the sustainable advantages now available to caterers in warewashing and food waste recycling. From reducing energy use to saving water and chemicals, MEIKO’s solutions are designed to help kitchens operate more efficiently while lowering their environmental impact.
MEIKO also believes in being open and transparent, providing clear guidance on the typical energy usage of its equipment. This gives caterers a straightforward way to compare options across the market and choose solutions that deliver real, measurable savings.
HERE ARE JUST A FEW HIGHLIGHTS TO LOOK OUT FOR...
LIFETIME TRAINING
MEIKO’s lifetime training support for caterers underpins its commitment to sustainability across its entire product range, from undercounter dishwashers to rack and flight machines, pot washers and food waste recycling.
MEIKO SMARTPAY
For a daily cost starting from just £7, MEIKO SMARTPAY offers a comprehensive leasing plan. It includes high-quality dishwashing equipment, and users can also optionally add into the leasing plan crucial services such as installation, water treatment, tabling, planned maintenance and breakdown support, making it a cost-effective choice for operators.
MEIKO ACTIVE
MEIKO's own range of chemicals, to ensure the very best hygiene, efficiency and care for the planet.
HOOD TYPE DISHWASHERS
MEIKO’s range of M-iClean and UPster hood-type dishwashers, including the double-basket machines, gives you everything you need from a dishwasher – from the highest levels of hygiene and sustainability to savings in labour, water and chemicals, all with ease of use and ergonomic design to make everyday kitchen operations simpler and more efficient.
FOOD WASTE MANAGEMENT
Discover smarter food waste management with the BioMaster Flex.
Designed for busy catering kitchens, it offers a simple and hygienic way to handle food waste. Just scrape waste into the unit and it’s pumped through a sealed pipe system into a storage tank, where it’s safely contained without odours until it’s collected and transported to a biogas plant.
Simple. Efficient. Hygienic. Sustainable.
